Lamb Fagottini
One of our popular specials!
Sam
One of our serving superstars. Speak to Sam about our extensive wine selection
Chef preparing Pork Scallopine
Nicolini's
Established 1997
Breads
Mixed garlic bread and bruschetta on its way to its table
Chef making the finishing touches to our Pork Scallopine dish
Lasagne in the background
Garlic Mussels and Calamari
Garlic Mussels
Sam and Rebecca
Members of our service team!
Function in our back room
Function in our Back Room
Temperatures rise in the Kitchen
Raffaele tending to the sauces!
Back Room
Customers dining in our Front Room
Our back room
Back Room by Candlelight
Giuseppe: the custodian of the back room
Our extensive wine selection
